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Basic And Applied Biochemistry Nutrition And Dietetics For Nursing 3rd/2022

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  • John S
  • 9789390612970
  • Wolters Kluwer
  • 3rd
  • 2022
  • 345
  • Paper Back
  • New
  • In Stock
580.00 825.00

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  • Now in FULL COLOR!
  • UPDATED! As per the revised Indian Nursing Council syllabus
  • NEW! Section on biochemistry comprising 8 chapters
  • "Nutrition in COVID" included in chapter Therapeutic Diets to address the basic nutrition needs of COVID- 1 9-affected patients
  • NEW! Chapter Nutrition Deficiency Disorders included which covers causes, signs and symptoms, and management of important and prevalent disease conditions such as severe acute malnutrition, childhood obesity, and deficiency disorders of vitamins and minerals
  • UPDATED! Recommended dietary allowances, IYCF guidelines, anemia in pregnancy and adolescence, and nutrition education
  • Recipes for different types of diet and sample menus for important diseases included for ready reference
  • Important topics like "Calculation of nutritive value of foods" included with examples for easy understanding
  • Enzymes of diagnostic importance for various diseases discussed
  • Metabolism of carbohydrates, proteins, and lipids illustrated for better understanding
  • Content presented in a student friendly manner complemented with plenty of illustrations, flowcharts, and tables
  • Chapter-end summaries for quick review and Self- Assessment section as per University examination pattern
  • An extensive glossary included  

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